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On the Pass
OUR FEATURED BLOGS
Summer Patio Scheduling: How to Staff for the Rush, the Rain, and Your Labor Budget
Summer patio staffing, solved: how to schedule for the rush, the rain, and your labor budget with demand forecasting that protects your margin.
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OUR FEATURED BLOGS
Summer Patio Scheduling: How to Staff for the Rush, the Rain, and Your Labor Budget
Summer patio staffing, solved: how to schedule for the rush, the rain, and your labor budget with demand forecasting that protects your margin.
Read more
OUR FEATURED BLOGS
States Are Easing Youth-Labor Laws Ahead of Summer Hiring: What Restaurant Operators Should Know
Indiana, Nebraska, Washington and West Virginia eased youth-employment rules while Oregon tightened them. Here's what changed, with links to the official rules.
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OUR FEATURED BLOGS
Mass Restaurant Closures Nearly Doubled Last Year — Here's How to Keep Yours Open
Chain restaurant closures nearly doubled last year. Here's what drove the wave and how independent operators can run lean enough to outlast it.
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OUR FEATURED BLOGS
B.C. Minimum Wage Rises to $18.25 — Just as Restaurant Margins Hit a Breaking Point
B.C.'s minimum wage hit $18.25, the highest of any province. See how the raise ripples up your whole pay band — and how to protect your margins.
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OUR FEATURED BLOGS
Sunny With a Chance of Sprinkles: Why the Best Ice Cream Shops Schedule for the Weather, Not the Week
Learn why the best ice cream shops schedule for the weather, not the week — and how weather-aware scheduling protects your summer margin.
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Reviewing 2023 Restaurant Sales Trends in North America
The North American restaurant industry made its comeback! Check out our 2023 restaurant sales review to discover key insights that contributed to success.
January 10, 2024
Restaurant Trends and Tips
13 Restaurant Industry Predictions for 2024
Take a peek into the future of food! Dive into 13 predictions for the restaurant industry in 2024 to stay at the forefront of modern dining trends.
January 9, 2024
Restaurant Trends and Tips
Top Quick-Service Restaurant Chains in the United States
Curious about which fast-food giants are the most popular? From on-the-go meals to guilty pleasures, explore the top quick-service restaurant chains in the US.
January 5, 2024
Fast-Casual Restaurants
LLC Basics For Restaurateurs: From Formation To Operation
Operating a restaurant as an LLC requires a blend of strategic planning, legal knowledge, and operational expertise. We break down the basics of an LLC for you!
November 27, 2023
Restaurant Management
3 Ways to Use Restaurant Automation to Boost Sales
AI and automation are revolutionizing the restaurant industry. Learn 3 ways that restaurant automation can boost profits and increase customer satisfaction.
November 15, 2023
Restaurant Technology
Streamlining HR: Document Automation in Employee Management
Document automation is crucial in employee management by ensuring HR processes are efficient, streamlined, and error-free. Learn 10 benefits of automating now!
November 15, 2023
Restaurant Technology
How To Grow Your Restaurant Reviews on Google
Boost your restaurant’s Google reviews! Increase sales and improve your online reputation by gaining more customer reviews for your restaurant in 5 easy steps.
November 1, 2023
Restaurant Marketing
3 Must-Have Digital Marketing Channels For Restaurants
Grow your restaurant business with 3 must-have digital marketing channels. Learn how to use local SEO, email, and social media to reach new customers.
October 31, 2023
Restaurant Marketing
Debunking 5 Myths About Accepting Restaurant Reservations
Does your restaurant accept online reservations? If not, you're missing out on a lucrative opportunity. Reservations can boost sales and customer satisfaction.
October 12, 2023
Psychology of Menu Design to Influence Customer Spending
The psychology of menu design can greatly impact customer spending. Learn how to use colors to evoke specific emotions and increase sales at your restaurant.
September 28, 2023
Dining Experiences
How to Show Employee Appreciation: 7 Ways to Thank Your Team
Employee appreciation is the secret sauce that can drive retention, productivity, and performance. Learn 7 creative ways to thank your restaurant team.
September 27, 2023
Restaurant Employee Retention
3 Strategies to Cut Franchise Costs and Boost Profits
Want to reduce franchise costs and boost the profits of your restaurant franchise? Click here to discover effective strategies that you can implement today.
September 21, 2023
Multi-Location Restaurants
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Recent blog articles
Summer Patio Scheduling: How to Staff for the Rush, the Rain, and Your Labor Budget
Read more
States Are Easing Youth-Labor Laws Ahead of Summer Hiring: What Restaurant Operators Should Know
Read more
Mass Restaurant Closures Nearly Doubled Last Year — Here's How to Keep Yours Open
Read more
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