Tips, Taxation, and Operational Efficiency Content

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CRA compliance for tip distribution is a tricky yet important topic, but many restaurants don’t fully understand the nuances around tip compliance.

Jayme Derkson, Marketing Director at XTM, explores best practices for staying CRA compliant when handling and distributing gratuities. She covers the complexities of tip compliance, taxation, and best practices to ensure CRA compliance in the restaurant industry.

Why is Tip Compliance Important?
The Canadian government can audit a restaurant's records for up to three years. If a restaurant fails to comply with the rules, both the employer and employees may be held responsible for repaying any owed amounts.

You'll Learn:

  • Compliance risks associated with tips and the implications for both employers and employees
  • Best practices for managing tips, including forming a tip committee and utilizing tip calculators 
  • Controlled vs. Direct Tip Systems

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