Articles by:

Marlaina Lanese

What Are the Best Employee Recognition Strategies for Restaurants to Improve Retention?

Discover easy and effective employee recognition strategies for restaurants to reduce turnover, boost morale, and retain top talent consistently.

September 12, 2025

Restaurant Employee Retention

Fall Coffee Drinks for Restaurants: How to Boost Seasonal Sales and Customer Loyalty

Discover how fall coffee drinks drive revenue, boost loyalty, and improve operations for restaurants during seasonal promotions.

September 12, 2025

Restaurants Trends and Tips

Back of House vs. Front of House: How Restaurant Owners Can Streamline Operations for Success

Discover how aligning front and back of house teams boosts restaurant efficiency, staff morale, and guest satisfaction in today’s industry.

September 12, 2025

Restaurant Management

How to Hire and Retain Prep Cooks in Restaurants: A Practical Guide for Owners and HR Managers

Learn how to hire and retain prep cooks to streamline kitchen operations, reduce turnover, and build a stronger back-of-house team.

September 12, 2025

Restaurant Hiring and Firing

How to Write the Perfect Barista Job Description to Attract and Retain Top Talent

Write clear barista job descriptions that attract top talent, improve retention, and enhance training with tips tailored to today's hospitality market.

September 12, 2025

Coffee Shops and Cafes

How Can Restaurants Implement Sustainable Coffee Practices Without Sacrificing Quality?

Learn how restaurants can serve sustainable coffee without sacrificing quality by optimizing sourcing, brewing, packaging, and reducing waste.

August 14, 2025

Coffee Shops and Cafes

How to Create a Server Training Checklist That Improves Service Quality and Staff Retention

Discover how a structured server training checklist can improve service consistency, boost employee retention, and streamline restaurant onboarding.

August 14, 2025

Restaurant Employee Retention

How Can Restaurants Prepare Staff for Back-to-School Season? 7 Employer Strategies That Work

Discover 7 proven strategies restaurants can use to manage student staffing challenges during the back-to-school season effectively.

July 31, 2025

Restaurant People Management

What Should Be in a Restaurant Manager Onboarding Checklist?

Build effective restaurant manager onboarding with preboarding tips, compliance training, and tech tools to improve retention and leadership success.

July 29, 2025

Restaurant Management

How Can Toronto Restaurants Stay Competitive with Emerging Food Trends?

Discover strategies for Toronto restaurants to stay ahead with food trends, innovation, and smart operations in a fast-evolving dining scene.

July 28, 2025

Restaurants Trends and Tips

What Is a Smash Burger? A Detailed Guide for Restaurant Owners and Chefs

Learn what makes smash burgers unique, why they're trending, and how to add them profitably to your restaurant menu with this step-by-step guide.

July 28, 2025

How Do Michelin-Starred Restaurants in NYC Manage Their Staff So Effectively?

Discover how Michelin-starred restaurants in NYC master staffing, scheduling, and labor cost efficiency to deliver consistent world-class service.

July 28, 2025

Restaurant Management

How Can Restaurant Owners Use Workforce Management Tools to Improve Labor Efficiency in 2025?

Discover how restaurant workforce tools improve labor efficiency in 2025 through scheduling, payroll automation, and compliance support.

July 28, 2025

Restaurant People Management

How to Retain Seasonal Restaurant Staff: Proven Strategies for Long-Term Success

Discover effective strategies to retain seasonal restaurant staff, improve consistency, and reduce hiring costs with tech-driven solutions and smart planning.

July 23, 2025

Restaurant Employee Retention

How Overtourism Is Impacting Restaurant Hiring and Staffing in 2025

Overtourism in 2025 is reshaping restaurant staffing with unpredictable demand and labor shortages. Discover tech solutions for smarter hiring and retention.

July 23, 2025

Restaurant People Management

How to Build the Ultimate Restaurant Opening Checklist (With Expert Tips)

Create a restaurant opening checklist that boosts team alignment, reduces errors, and improves guest experience. Expert tips and digital tools included.

July 23, 2025

Restaurant Management

How Gen Z Food Preferences Are Reshaping the Restaurant Industry & What Operators Can Do About It

Gen Z is reshaping the restaurant industry. Learn how their values impact menus, staffing, and branding—and what your restaurant can do to adapt and thrive.

July 22, 2025

Restaurants Trends and Tips

How Can Restaurants Use Food Trends to Boost Business in 2025?

Explore how 2025 food trends like reducetarianism and zero-waste cooking can increase customer engagement, reduce costs, and improve restaurant operations.

July 22, 2025

Restaurants Trends and Tips

What’s Hot for Summer 2025: Top Flavors, Dishes, and Drinks

Discover the top summer 2025 food and drink trends hitting restaurants — from guava cocktails to nostalgic sweets — and how to bring them to life on your menu.

July 9, 2025

Restaurants Trends and Tips

Top 10 Proven Ways to Increase Restaurant Profit Margins in 2025

The restaurant industry struggles with tight profit margins due to rising costs and labor shortages. Learn 10 ways to boost your profit margins in 2025!

June 4, 2025

Restaurant Revenue Management

Why Some Restaurants Thrive While Others Struggle in 2025

What sets winning restaurants apart in 2025? Explore the strategies, tools, and mindset behind thriving in a competitive food scene.

May 14, 2025

Restaurants Trends and Tips

Bar Food That Boosts Profits: A 2025 Guide for Bar Owners

Discover the most profitable bar food items and trends in 2025. Learn how to optimize your menu and boost margins with smart tools and strategy.

May 4, 2025

Bars and Clubs

Should Your Restaurant Charge a Service Fee? Here’s the Full Breakdown

Navigating the complicated terrain of service fees vs. tips can be a headache. Learn all about restaurant service charges and whether you should add one.

April 29, 2025

Restaurant Management

How to Drive Foot Traffic to Your Restaurant in 2025

Learn how to increase foot traffic to your restaurant with this 9-step customer acquisition strategy for restaurant owners and managers!

April 29, 2025

Restaurant Marketing

The Hidden Challenges of Modern Restaurant Marketing

Struggling to market your restaurant? Learn how to overcome today’s top marketing challenges and boost your visibility, reviews, and foot traffic.

April 4, 2025

Restaurant Marketing

How to Reduce Labor Costs Without Impacting Service Quality

Struggling with high labor costs? Discover proven ways to streamline operations, improve efficiency, and maintain top-tier service without overspending.

April 3, 2025

Restaurant Management

Reducing Food Waste in Restaurants with AI: A Smart Solution

Restaurants lose billions to food waste, but AI offers a smarter way to cut costs and improve sustainability. Discover the future of waste reduction.

March 28, 2025

Restaurant Management

The Future of Dining: How Restaurants Can Innovate To Stay Relevant

Discover how restaurants can stay relevant with innovation, healthier menus, and sustainability. Adapt to customer needs and thrive in the future of dining.

March 23, 2025

Restaurants Trends and Tips

The Future of HR: How to Use AI to Streamline Hiring and Payroll

The future of HR is here! See how AI in 2025 can optimize hiring, payroll, and workforce management for a more efficient and accurate process.

March 20, 2025

Restaurant Human Resources

Streamline Employee Expense Management in the Hospitality Industry

Struggling with employee expenses in hospitality? Discover how to automate, track, and manage costs more efficiently to save time and money.

March 20, 2025

Restaurant Management

AI in Restaurants: 15 Ways AI Is Spicing Up Restaurant Operations

From AI-powered scheduling to automated kitchens, here are 15 ways AI is reshaping restaurant operations and improving the dining experience.

February 8, 2025

Restaurant Technology

AI Hiring Tools for Restaurants: Recruit and Retain Top Talent

AI hiring tools are changing restaurant recruitment! Find out how AI can streamline hiring, enhance onboarding, and boost employee retention.

February 7, 2025

Restaurant Hiring and Firing

AI-Powered Scheduling Software Helps Optimize Labor and Operations

Discover how AI-powered scheduling software helps restaurant managers optimize labor, reduce costs, and improve efficiency in daily operations.

February 3, 2025

Restaurant Scheduling

How to Raise Restaurant Prices Without Losing Customers

Raising restaurant prices? Do it the right way! Discover smart strategies to keep customers happy while boosting profits in this ultimate pricing guide.

February 2, 2025

Restaurant Revenue Management

AI is Transforming Restaurant Payroll: A Smarter Way to Manage Wages

AI is changing restaurant payroll! Learn how automation improves wage & tip tracking, streamlines compliance, and cuts payroll headaches for managers.

January 30, 2025

Restaurant Technology

The Ultimate Guide to Sourcing High-Quality Restaurant Ingredients

Upgrade your restaurant menu with this guide to sourcing premium ingredients. Find tips for selecting suppliers, local options, and ensuring top quality.

January 23, 2025

Restaurant Management

What Is a Chef de Cuisine? CDC Job Description, Skills, and more

What does a Chef de Cuisine do? Find out in this guide, featuring the CDC job description, skills, and a comparison with other key culinary roles.

January 21, 2025

Restaurant Hiring and Firing

Break Roster: A Guide for Restaurants to Improve Team Efficiency

Keep your restaurant running smoothly with a break roster. Learn how to manage breaks, avoid coverage gaps, and keep your team happy in this must-read guide.

January 2, 2025

Restaurant Scheduling

Designing a Prix Fixe Menu for the Winter Holidays: A Guide

In this step-by-step menu guide, learn how to craft and promote a prix fixe menu for the winter holidays that boasts seasonal ingredients and boosts profits.

November 22, 2024

Dining Experiences

How to Give Constructive Feedback in the Workplace with Examples

Discover tips and examples for delivering constructive feedback in your restaurant. Build stronger, more effective teams with this essential guide.

November 20, 2024

Restaurant Human Resources

28 Best Bar Games to Keep Your Patrons Coming Back

Want to create a lively bar atmosphere? Discover 28 bar games that will keep your patrons entertained, coming back, and spreading the word about your spot!

October 16, 2024

Bars and Clubs

Restaurant Loyalty Programs: A Complete Guide

Ready to boost repeat business? Learn how to launch an effective restaurant loyalty program, avoid mistakes, and track key success metrics with our guide.

September 25, 2024

Restaurant Marketing

How to Create a Comprehensive Restaurant Training Manual

Maximize your restaurant’s success by crafting a training manual that empowers your team with the knowledge and skills needed to deliver top-notch service.

August 28, 2024

Restaurant Human Resources

Proven Conflict Management Styles and Real-Life Conflict Examples

Handle employee conflicts better with our guide on proven conflict management styles, featuring real-life examples that promote workplace harmony.

August 23, 2024

Restaurant People Management

How to Upsell and Cross-Sell to Boost Sales and Customer Experience

Upsell and cross-sell your way to higher profits and happier customers. Learn how to maximize each transaction and build lasting customer relationships.

August 8, 2024

Restaurants Trends and Tips

The Role of a Restaurant Manager: Job Description, Salary, and More

Learn all about the responsibilities, compensation, and hiring strategies for restaurant managers. Find out how to recruit top talent for your restaurant.

August 6, 2024

Restaurant Management

What Is LMS Software: A Guide to Restaurant Employee Training

Discover what an LMS is and how it revolutionizes restaurant employee training. This guide explains features, benefits, and implementation tips for your team.

August 2, 2024

Restaurant Technology

What Is a Sommelier? Job Description, Salary, and How to Hire the Best

Learn what a sommelier does, their salary, and how to hire the best. A complete guide for restaurant owners and wine enthusiasts seeking top talent.

July 23, 2024

Restaurant Management

What Is a Barback? Job Description, Salary, and How to Hire the Best

What is a barback? Explore the job description, salary insights, and how to hire the best candidates. A must-read for anyone in the bar and restaurant business.

July 23, 2024

Bars and Clubs

The Rise of Skills-Based Hiring: Game-Changer for Employers

Learn about the game-changing trend of skills-based hiring. See how focusing on skills over degrees is revolutionizing the hiring process for everyone.

May 28, 2024

Restaurant Hiring and Firing

Refresh Your Menu: How to Make Iced Matcha for Your Startup Cafe

Spice up your cafe's menu with a twist! Dive into our guide on making iced matcha for your startup cafe that will keep your customers coming back for more.

May 9, 2024

Coffee Shops and Cafes

The 10 Best Restaurant Automation Solutions for 2024

Stay ahead in the restaurant industry with the 10 best restaurant automation solutions. Revolutionize your restaurant operations in 2024 and beyond!

February 28, 2024

Restaurant Technology

LLC Basics For Restaurateurs: From Formation To Operation

Operating a restaurant as an LLC requires a blend of strategic planning, legal knowledge, and operational expertise. We break down the basics of an LLC for you!

November 27, 2023

Restaurant Management

Streamlining HR: Document Automation in Employee Management

Document automation is crucial in employee management by ensuring HR processes are efficient, streamlined, and error-free. Learn 10 benefits of automating now!

November 10, 2023

Restaurant Technology

Embrace the Flavors of Autumn: A Guide to Fall Menu Design

Embrace the flavors of autumn with a thoughtfully designed seasonal fall menu — from hearty comfort foods to innovative twists on classic dishes.

September 5, 2023

Dining Experiences

Financial Success 8 Bookkeeping Tips For Restaurant Managers

Discover 8 essential bookkeeping tips specifically tailored for restaurant managers. Learn how to streamline your financial processes and optimize profits.

July 26, 2023

Restaurant Revenue Management

How To Transform Restaurant E-commerce Data Into Actionable Insights

Learn how to effectively analyze your restaurant's e-commerce data to turn it into actionable insights, which will propel your business and drive growth.

July 20, 2023

Restaurant Revenue Management

Unleashing Food Quality Excellence with Color Sorter Machine

Discover the game-changing role color sorter machines play in optimizing food quality and restaurant efficiency across restaurant supply chains.

July 10, 2023

Restaurant Technology

Hire for Success: Top Restaurant Manager Interview Questions

Ensure your restaurant's success by hiring an exceptional restaurant manager. Thoroughly vet candidates with these top restaurant manager interview questions.

July 5, 2023

Restaurant Hiring and Firing

6 Must-Have Positions for Your Fast Food Restaurant

Discover the 6 essential roles for your fast food restaurant and the qualifications needed to be successful in each, ensuring a well-rounded quick-service team.

June 13, 2023

Restaurant Hiring and Firing

12 Sizzling Summer Menu Ideas: A Sample Menu for Your Restaurant

As the weather gets warmer and the days longer, restaurants get busy with summer diners. Check out our sample summer menu for top summer menu ideas!

June 7, 2023

Dining Experiences

Crafting a Fixed Price Menu With Flair: A Step-by-Step Guide

Discover how to create an irresistible prix fixe menu. From seasonal ingredients to creative plating, this guide will help you design a successful menu.

May 19, 2023

Dining Experiences

Fast Food Interview Questions for Quick Service Restaurants

The top fast food interview questions for every role in your quick service restaurant. From cashier to management, hire top talent with these questions.

May 19, 2023

Restaurant Hiring and Firing

Crafting a Winning Fast-Casual Business Plan: Detailed Guide

Create a winning fast-casual business plan with our expert step-by-step guide. Drive your fast-casual restaurant's success and outshine your competitors!

May 2, 2023

Fast-Casual Restaurants

Celebrate Mom in Style: Designing a Memorable Mother's Day Menu

Discover the secrets to designing a mouthwatering Mother's Day menu that will attract customers and boost your restaurant's sales and reputation.

April 26, 2023

Dining Experiences

6 Restaurant Patio Ideas for a Standout Outdoor Space

Transform your restaurant's outdoor dining experience with 6 restaurant patio ideas: prioritize comfort and weather protection for a standout summer experience.

April 25, 2023

Dining Experiences

California Labor Laws | Meal and Rest Breaks

California labor laws are always in favor of your staff in an employee-friendly state like California. Labor laws set the standard and employees expect them!

December 10, 2020

Restaurant Labor Laws

Ontario Stat Holidays in 2025 | What to Pay Your Employees

Ontario has 9 statutory holidays in 2025, and keeping up with the holiday pay rules can be complicated. Learn how to properly pay your Ontario employees.

December 10, 2020

Stat Holidays And Holiday Pay Rules

Alberta General Holidays 2025 | What to Pay Your Employees

Alberta has nine statutory holidays in 2025. Find out when the stat holidays are observed and how to properly pay your hourly restaurant staff in Alberta.

December 10, 2020

Stat Holidays And Holiday Pay Rules

B.C. Stat Holidays 2025 | How to Pay Restaurant Employees

British Columbia has 10 statutory holidays in 2025. Pay your hourly restaurant employees properly by learning all about B.C.'s 2025 stat holiday dates and rule.

December 10, 2020

Stat Holidays And Holiday Pay Rules

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